Food Safety Support (FSQA): Helps reduce the presence of bacteria, viruses, and spoilage microorganisms such as molds (e.g., Botrytis, Aspergillus, Mildew), contributing to safer, longer-lasting products.
Certified Compliance:Meets USDA National Organic Standards and European Organic guidelines.
Continuous Operation: Provides ongoing supplemental microbial load reduction.
Flexible Application: Suitable for regular or modified atmosphere (CA/MA) storage settings.
Regulatory Alignment: Supports FSMA preventive control practices.
Efficiency & Profitability: Reduces product waste, supports safer handling, and helps improve operational efficiency. increase your bottom line with Oxyion!
Fruit & Vegetables
Support cleaner environments for produce handling and storage. Oxyion helps reduce microbial presence by strategically integrating its systems with air handling units, operating continuously to maintain more consistent environmental quality in treated areas.
Flowers & Plants
Chemical-free environmental support for personnel and processes. Our technology distributes reactive oxygen compounds through the air, helping to reduce microbial load on surfaces—including hard-to-reach areas—without the use of chemicals.
Food Process
Fruit and Vegetables
Flowers and Plants
Oxyion: Advanced Technology Supporting Food Safety and Quality
Oxyion is a certified, state-of-the-art technology designed to support cleaner handling, storage, and transportation of perishable products. Using air as a medium, the system helps reduce microbial presence and supports extended product shelf life in a safe, chemical-free manner.
– Helps reduce bacteria such as Listeria, Salmonella, and E. Coli.
– Supports reductions in viruses such as Norovirus and H1N1.
– Contributes to decreased spoilage and extended shelf-life.
– Helps limit ethylene and other environmental contaminants.
– Operates in alignment with FDA preventive control guidance and USDA standards.
– Recognized under National Organic Standards as a chemical-free input for food-contact environments.
How does Oxyion work?
At Oxyion we are pioneers in the utilization of air as a vehicle for continuous sanitization, even during processes for all types of perishable products.
Benefits
Support for Food and Perishables
Helps maintain cleaner air and surfaces around fresh products, contributing to improved environmental quality.
Fungal Load Management
Supports reductions in mold, mildew, and yeast in treated areas, promoting safer processing conditions.
Ripening Control
Helps slow the effects of ethylene on climacteric produce, supporting extended shelf life.
Dehydration Control
Creates a supportive environment that can help reduce moisture loss in certain plant structures.
Oxyion Technology
Advanced Air Treatment Technology
Oxyion’s state-of-the-art system supports the stabilization of environmental balance more effectively than older alternatives. The process is chemical-free, leaves no residues, and is safe for people and products.
Support for Microbial Load Reduction:
Helps reduce the presence of bacteria, viruses, and other microorganisms in treated spaces.
Fungal Load Support:
Assists in minimizing mold and fungistatic effects in storage and handling areas.
Ethylene Management:
Helps slow ripening in climacteric produce.
Dehydration Reduction:
Supports reduced weight loss and maintains firmness in plants and vegetables.
Expertise and leadership in supporting cleaner indoor environments
Application areas
Fruits and Vegetables
Comprehensive sanitization to reinforce food safety and reduce post-harvest problems during handling, processing and prior to transport.
Where to apply Oxyion?
– Product storage and handling areas
– Process and handling rooms
– Distribution centers
– Refrigerated transport (trucks and containers)
Supports decrease in microbiological and viral contamination in processing areas
Food Process
Oxyion helps create cleaner, safer environments for handling and storing food products.
Where to apply Oxyion?
– Process and handling rooms
– Raw material hold rooms
– Product preparation, cooking areas and value-added processes
– Selection and packaging areas
Assists in lessening bacterial load
Flowers and Plants
Supports cleaner conditions in flower and bulb handling and storage areas, helping to manage ethylene levels and reduce mold and powdery mildew in treated spaces.
Where to apply Oxyion?
– Processing and storage areas for plants, flowers and bulbs
– Controlled greenhouse environments
– Common areas with exposed products
– Refrigerated transport (trucks and containers)
Helps Reduce mesophilic aerobes, bacteria and possible cause of tamponade in succulent stem flowers.
Wine & Beverage
Oxyion supports cleaner environments in beverage handling and preparation areas, helping to maintain quality and reduce microbial load continuously.
Where to apply Oxyion?
– Process and packaging / bottling rooms
– Holding, process and storage of barrels, vats and containers
– Sanitization of corks and accessories
Helps reduce Brettanomyces and TCA, TCB, TBA & TBP.
Protect the integrity of your products,
reduce viruses and bacteria in your production processes.
Contact us!
Oxyion developed a continuous air treatment technology that mimics natural processes to support cleaner indoor environments.
Our technology has been applied across multiple industries to provide safe, effective, and unobtrusive solutions. Each system can be installed with minimal downtime, operates automatically, and requires no added chemicals.
Oxyion supports cleaner indoor environments by helping reduce airborne and surface microorganisms. It contributes to improved environmental quality by supporting reductions in bacteria, viruses, molds, ethylene, and unpleasant odors.
Disclaimer
The use of Oxyion technology is intended to supplement, not replace, standard cleaning and hygiene practices. Users should continue to follow current procedures and local regulations for cleaning and maintaining surfaces. Oxyion technology is designed as a supportive indoor air quality solution that helps reduce general microbial presence. It does not make claims to prevent diseases caused by viruses, bacteria, or other contaminants and is not liable for any losses related to its use. All statements regarding performance are intended as supplementary environmental support and are backed by available research studies.